Happy Year of the Tiger!
Listening:
I got shut out of this show for dragging my feet on the buying of tickets, but that’s ok cause a week later they played for free(!), outside(!) at Cal & I didn’t have to cross any big water for that.
Eating: brown rice, pinto beans (from a can, even), the first Hass avocado, Bariani olive oil, Maldon salt. Feels like cheating: you aren’t really cooking but it tastes so good, you can’t imagine eating anything better. Unless you’re steaming Dungeness, which also doesn’t feel like cooking. Ditto the first artichokes (boiled) & the first asparagus (roasted). I like this theme.
Rearranging: furniture. (Lest you think I’ve gone all lazy, with those non-cooking meals & all.)
Smelling: plum blossoms!
Gazing in wonder: the tulip magnolias are stunning right now. No picture can do justice. Go out & look, if you haven’t already.
Labels: cooking, farmers markets, flowers, music, spring